Meaty Cheesey Cajun Balls CarbsPerServing:7g carbs total
Effort:Easy Ingredients: 1 1/2 pounds lean ground
beef
1 egg
Cheddar cheese -- cubed
and frozen1 tablespoon cajun spice
salt -- to taste
pepper -- to taste
How to Prepare:
Mix ingredients in large
bowl Form mixed meat into
golfball size meatballs
Then Carefully push frozen
cheddar cubes into
meatballs
leave the opening where
the cheese went in open so
the cheese wont leak
out when they're in the oven
sprinkle with a little more
cajun spice just for fun
Then bake at 400 degrees
for aprox 30 minutes
NOTES : Counts for
cheddar cheese not inluded
in totals.
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