I just discovered a great secret, frozen grapes
I knew you could freeze strawberries and other berries but I never never grapes, our local store had a sale on grapes but they never get eaten quick enough to make it worth buying them so I froze them to have a healthy snack on a hot day
Remove 1/4 pound (120 g) red seedless grapes, 1/4 pound (120 g) green seedless grapes, and 1/4 pound (120 g) black seedless grapes from their stems. Place grapes on a tray lined with paper towels; freeze until grapes are hard, usually overnight.
Next day, divide up grapes into handy plastic baggies and keep in the freezer until you need a quick snack or in the mood for something cool.
You can pop them into yogurt or salads or for a variation, before freezing, push the grapes into lollipop sticks to make grape pops for the kids.
