CFS Recipe Hunt Contest ~ Post a Recipe to Win a Cookbook~ WINNER daniellerae - Canadian Freebie Forum ~Canada's top free sample, coupons, & contests forum

HappyCappy · 05-06-2008

Just simply reply Here With your favorite recipe.

Enter as many recipes as you would like as often as you would like.

Selection will be chosen by random number of entries.

How random number will be chosen? A Number generator tool found online to choose for me.

chicky82 · 05-07-2008

Can it be any type of food? how about beverages?

HappyCappy · 05-07-2008

Sure, any recipe

HappyCappy · 05-09-2008

Ok, I am now aware of the problem. No one can hardly post.

Please try again.

Thanks for notifying me.

lisawomenl · 05-17-2008

Make Your Own Sub At Home

1.soft bread
2.sliced pickles
3.lettuce
4.manyase
5.slices of cheese

cheetah · 05-18-2008

My new Favourite Salad Dressing

1/4 cup Cider Vinegar or Less (I prefer Less)
1/4 Cup vegetable Oil
1/2 tsp. salt
1/4 tsp pepper
6 tsp. sugar
1 tsp. garlic powder
1/2 tsp. parsley
1/2 tsp sweet basil (or I prefer chopping fresh)

Mix all indredients in a container with lid and shake well. Pour over salad just before serving. This is a sweet but nicely seasoned dressing. I find it very light and you don't need to use too much of it to go along way.

You will be surprised how such simple ingredients taste fantastic together. Enjoy! :cooking:

jillianchristinexox · 05-20-2008

Honey Garlic Ribs. 1/4 cup Soya sauce 1 cup brown sugar 1 cups water 1 clove garlic minced par boil ribs with salt and pepper for 10 minutes and drain.Mix in separate bowl all ingredents.Pour sauvce over ribs nd bake at 350 degress for 1-1/2 hours

Shandon00 · 05-23-2008

My favorite marinade

1 CUP VEGETABLE OIL
3/4 CUP SOY SAUCE
1/2 CUP LEMON JUICE
1/4 CUP WORCESTERSHIRE SAUCE
1/4 CUP MUSTARD
1 1/2 TSP BLACK PEPPER
2 CLOVES OF GARLIC- MINCED

Place all in bag with beef, chicken, pork or lamb for 4 - 24 hours! Easy peasy!

adelahunty · 05-25-2008

Southwest Chicken Salad

I don't have exact measurements for this but you can judge for yourself how much you like or don't like.

Layer a plate or platter with washed/torn romaine lettuce. Sprinkle on some salsa then layer with black beans, corn, and some shredded grilled chicken breast. Pour some of your favorite ranch dressing over that and then break up some tortilla chips over top for a crunchy finish.

awaite · 05-28-2008

Quote:

Originally Posted by letsbakeacake

Hey all! I'm new to the contest section, but it just so happens that I have a wonderful appetizer recipe that has been a hit at every party I've taken to:

Pinwheel Appetizers

Package of large, white tortilla wraps
Package of Philadelphia Cream Cheese
Can of canned chicken
1-2 cups grated cheddar
2 green onions
2 tbsp salsa

Mix all ingredients (minus tortillas) in bowl and spread evenly onto tortillas. Roll tortillas (with mixture on inside) into log shapes and wrap each one separately in plastic wrap and refrigerate for a few hours. When ready to serve, cut log into bite-sized pieces and serve with salsa and sour cream.

YUM!!!

this same recipe with salmon or tuna is also delish!!

cheetah · 06-18-2008

This is a great sauce that would work wonderfully with awaite's meatballs. Once I make the meatballs I mix up this sauce throw it all in the mircowave and presto your done. Very tasty!

Mix together
1/2 cup Grape Jelly
1/2 cup Chilli Sauce
1 Tsp Mustard
Wisk with a wire wisk to break up the jelly and then just pour over meatballs and heat. Use a cassarole dish for easier clean-up. I have even done this in the slow-cooker and it still turns out awesome.

awaite · 06-18-2008

thanks cheetah!! this thread is awesome for new ideas...I'm going through a dry spell, sick of the same old,same old!! Keep em comin!!

Water05 · 07-10-2008

Quick & easy treat, you most likely have everything you need in your kitchen.

Low-Calorie & Low-Fat super-quick & healthy no-bake summertime dessert.

1 cup low-fat or fat-free yogurt (I like plain, but feel free to substitute)
2 sweet apples, chopped into 1" cubes (your choice here, I like Royal Gala)
1 cup seedless grapes
1/4 cup of chopped walnuts (easy on these if you're going low-calorie)
Cinnamon to taste (I use LOTS)

Stir it together, making sure everything is well-coated in yogurt.

That's it! I love making this, and the kids & I love eating it!

-W.

05-06-2008	#1
HappyCappy Chief Join Date: Feb 2007 Adventure Ho Champion! Location: Northern Alberta Posts: 5,858 Threads: 3100 Thanks: 1,018 Thanked 3,126 Times in 1,508 Posts	CFS Recipe Hunt Contest ~ Post a Recipe to Win a Cookbook~ WINNER daniellerae Just simply reply Here With your favorite recipe. Enter as many recipes as you would like as often as you would like. Selection will be chosen by random number of entries. How random number will be chosen? A Number generator tool found online to choose for me. __________________

05-07-2008	#2
chicky82 Moderator Join Date: Jun 2007 Location: Somewhere in the inner reaches of my insane mind Posts: 2,399 Threads: 71 Thanks: 203 Thanked 407 Times in 266 Posts	Can it be any type of food? how about beverages? __________________ http://jorats.com/forum/index.php I Pet Rats College!!!! Newbie Links. Please Read How to Thank (Please Use Thankyou Button)( important) Forum How to ( Everything you need to know) http://www.canadianfreestuff.com/for...freebies-4966/(How to spot fake freebies)

05-07-2008	#3
HappyCappy Chief Join Date: Feb 2007 Adventure Ho Champion! Location: Northern Alberta Posts: 5,858 Threads: 3100 Thanks: 1,018 Thanked 3,126 Times in 1,508 Posts	Sure, any recipe __________________

05-09-2008	#4
HappyCappy Chief Join Date: Feb 2007 Adventure Ho Champion! Location: Northern Alberta Posts: 5,858 Threads: 3100 Thanks: 1,018 Thanked 3,126 Times in 1,508 Posts	Ok, I am now aware of the problem. No one can hardly post. Please try again. Thanks for notifying me. __________________

05-18-2008	#6
cheetah Moderator Join Date: Apr 2007 Du Wichtel Champion!Tournaments Won: 2 Location: Ontario Posts: 2,910 Threads: 573 Thanks: 488 Thanked 1,175 Times in 666 Posts	My new Favourite Salad Dressing 1/4 cup Cider Vinegar or Less (I prefer Less) 1/4 Cup vegetable Oil 1/2 tsp. salt 1/4 tsp pepper 6 tsp. sugar 1 tsp. garlic powder 1/2 tsp. parsley 1/2 tsp sweet basil (or I prefer chopping fresh) Mix all indredients in a container with lid and shake well. Pour over salad just before serving. This is a sweet but nicely seasoned dressing. I find it very light and you don't need to use too much of it to go along way. You will be surprised how such simple ingredients taste fantastic together. Enjoy! :cooking: __________________ Ready to pounce on those free-bees Newbie Links How to Thank (Please Use Thankyou Button) ( important) Forum How to (Everything you need to know)

05-17-2008	#5
lisawomenl hello all Join Date: May 2008 Location: canada ontario Posts: 109 Threads: 38 Thanks: 46 Thanked 121 Times in 27 Posts	Make Your Own Sub At Home 1.soft bread 2.sliced pickles 3.lettuce 4.manyase 5.slices of cheese

05-20-2008	#7
jillianchristinexox Beaver Virgin Join Date: May 2008 Posts: 1 Thanks: 0 Thanked 1 Time in 1 Post	Honey Garlic Ribs. 1/4 cup Soya sauce 1 cup brown sugar 1 cups water 1 clove garlic minced par boil ribs with salt and pepper for 10 minutes and drain.Mix in separate bowl all ingredents.Pour sauvce over ribs nd bake at 350 degress for 1-1/2 hours

05-23-2008	#8
Shandon00 Bargain Diva Beaver Join Date: Oct 2007 Location: Calgary Alberta Posts: 600 Threads: 175 Thanks: 696 Thanked 433 Times in 202 Posts	My favorite marinade 1 CUP VEGETABLE OIL 3/4 CUP SOY SAUCE 1/2 CUP LEMON JUICE 1/4 CUP WORCESTERSHIRE SAUCE 1/4 CUP MUSTARD 1 1/2 TSP BLACK PEPPER 2 CLOVES OF GARLIC- MINCED Place all in bag with beef, chicken, pork or lamb for 4 - 24 hours! Easy peasy! __________________

05-25-2008	#9
adelahunty Little Beaver Join Date: May 2007 Posts: 13 Thanks: 1 Thanked 1 Time in 1 Post	South West Chicken Salad Southwest Chicken Salad I don't have exact measurements for this but you can judge for yourself how much you like or don't like. Layer a plate or platter with washed/torn romaine lettuce. Sprinkle on some salsa then layer with black beans, corn, and some shredded grilled chicken breast. Pour some of your favorite ranch dressing over that and then break up some tortilla chips over top for a crunchy finish.

06-18-2008	#11
cheetah Moderator Join Date: Apr 2007 Du Wichtel Champion!Tournaments Won: 2 Location: Ontario Posts: 2,910 Threads: 573 Thanks: 488 Thanked 1,175 Times in 666 Posts	This is a great sauce that would work wonderfully with awaite's meatballs. Once I make the meatballs I mix up this sauce throw it all in the mircowave and presto your done. Very tasty! Mix together 1/2 cup Grape Jelly 1/2 cup Chilli Sauce 1 Tsp Mustard Wisk with a wire wisk to break up the jelly and then just pour over meatballs and heat. Use a cassarole dish for easier clean-up. I have even done this in the slow-cooker and it still turns out awesome. __________________ Ready to pounce on those free-bees Newbie Links How to Thank (Please Use Thankyou Button) ( important) Forum How to (Everything you need to know)

06-18-2008	#12
awaite Moderator Join Date: May 2007 Location: vancouver b.c Posts: 3,643 Threads: 231 Thanks: 1,510 Thanked 695 Times in 557 Posts	thanks cheetah!! this thread is awesome for new ideas...I'm going through a dry spell, sick of the same old,same old!! Keep em comin!! __________________ Newbie Links How to Thank (Please Use Thankyou Button)( important) Forum How to ( Everything you need to know)

07-10-2008	#13
Water05 Baby Beaver Join Date: Jul 2008 Posts: 5 Thanks: 29 Thanked 0 Times in 0 Posts	Quick & easy treat, you most likely have everything you need in your kitchen. Low-Calorie & Low-Fat super-quick & healthy no-bake summertime dessert. 1 cup low-fat or fat-free yogurt (I like plain, but feel free to substitute) 2 sweet apples, chopped into 1" cubes (your choice here, I like Royal Gala) 1 cup seedless grapes 1/4 cup of chopped walnuts (easy on these if you're going low-calorie) Cinnamon to taste (I use LOTS) Stir it together, making sure everything is well-coated in yogurt. That's it! I love making this, and the kids & I love eating it! -W.