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Prizes:
One prize to be won for a week for two to Paris includes: return economy airfare from the international airport closest to the winner’s home, 6 nights deluxe accommodation (double occupancy), 3 local culinary tours, $2,000 Canadian currency in spending money, and 6 continental breakfasts for two. All additional meals and hotel services are the responsibility of the winner. All bookings must be made at least 45 days prior to departure and is subject to availability. Prize must be accepted as awarded and is not transferable. Cash surrender value at the discretion of the sponsor. No changes to dates or passenger names are permitted once the booking is confirmed under any circumstances. Once the booking is confirmed, the prize winner is subject to the terms and conditions of carriage including but not limited to airlines, hotels, tour operators, etc. All travel documents that may be required (visa, passport, etc.) are the winner’s responsibility and must be obtained prior to departure. Any unused portion of the prize will be considerate forfeit. The odds of being selected depend on the total number of entries received. Travel must be completed by December 31, 2010. The approximate retail value of the Grand Prize is $15,000.
Secondary Prizes:
Three secondary prizes of a Personal Pastry Chef experience in your home includes 3 hours of instructions and baking time with ingredients. Retail value of each prize is $1,000. Specific chefs will be subject to availability at time of confirmation.
Expiry Date: December 11
Quebec: Sorry No