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| Guest | INGREDIENTS (Nutrition) 3 avocados - peeled, pitted, and mashed 1/4 cup onions, diced 1/4 teaspoon garlic salt 12 (6 inch) corn tortillas 1 bunch fresh cilantro leaves, finely chopped jalapeno pepper sauce, to taste DIRECTIONS Preheat oven to 325 degrees F (165 degrees C). In a medium bowl, mix avocados, onions, and garlic salt. Arrange corn tortillas in a single layer on a large baking sheet, and place in the preheated oven 2 to 5 minutes, until heated through. Spread tortillas with the avocado mixture. Garnish with cilantro and sprinkle with jalapeno pepper sauce. |
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