2 pounds ground beef
1/2 cup bbq sauce
1 can sliced pineapples
8 slices of bacon


Prepare grill for indirect cooking

In a bowl mix together hamburger meat and bbq sauce. Season with salt and pepper.

Shape mixture into 4 patties.

Fry the pineapple and bacon seperately

Brush oil on grate, place burgers on grill over medium low heat. Cook covered until the burger is cooked through,