Turkey Pita Tacos

[turtle22]

INGREDIENTS


* 1 tablespoon vegetable oil
* 1 tablespoon cider or red wine vinegar
* 1 teaspoon chili powder
* 1 teaspoon ground cumin
* 1/4 teaspoon salt
* 1/4 teaspoon pepper
* 1 cup cubed cooked turkey or chicken
* 1 medium green pepper, chopped
* 1 medium sweet red pepper, chopped
* 1 small tomato, chopped
* 1 cup chunky salsa
* 3 green onions, thinly sliced
* 1 can (2-1/4 ounces) sliced ripe olives, drained
* 1 garlic clove, minced
* 1 cup (4 ounces) shredded cheddar cheese
* 5 pita breads (6 inches), halved


DIRECTIONS



In a small bowl, combine the first six ingredients; set aside. In a large bowl, combine the turkey, peppers, tomato, salsa, onions, olives and garlic. Stir the oil mixture; pour over the turkey mixture and mix well. Stir in cheese. On a lightly greased griddle, heat pita breads on both sides. Spoon about 1/2 cup turkey mixture into each half. Yield: 5 servings.