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Tim Horton’s Home Made Ice Cap Recipe


  • Author: Theresa
  • Prep Time: 5
  • Total Time: 5
  • Yield: 1

Description

Here’s a great way to use up your cold coffee on a hot summer day!


Ingredients

2 Cup of Cold or room temp Coffee
2 TBSP’s of heavy cream or Flavored Cream
1 tsp of vanilla
2 tbsp’s of sugar or splenda
1 Cup of Ice Cubes


Instructions

Simply add all ingredients into a blender and blend till ice is all shaved.

Notes

Throw in your cold coffee into ice cube trays to get an extra coffee taste into your icecap!

  • Category: Drink
  • Cuisine: Canadian

Keywords: Tim, Hortons, ice cap, homemade, copycat