Minute Rice Contest August 2016

Here is your chance to win $100  or 1 of 5 FREE PRODUCT COUPONS

Leave a Facebook comment to win.


  • Single entry
  • Open to Canada
  • Age of majority
  • Quebec friendly

Enter Minute Rice Contest

The contest ended August 20, 2016

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    Minute Rice Brand

    Many of you are familiar with the Minute Rice Brand of Premium Long Grain Rice products.

    This product is the perfect addition to any meal. So quick and straightforward that even the most novice cook can master it.

    Eat it alone, or add other delicious ingredients to create meals the whole family will love. The possibilities are endless when you have a little Minute Rice on hand.

    Minute Rice Instructions

    Whether you are cooking white, whole grain, or regular rice, the instructions are straightforward.

    Depending on what serving of rice you will need, here is what you need to do;

    • Two servings – 1 cup of rice and 1 cup of water
    • Four servings – 2 cups of rice and 2 and 3/4 cups of water
    • Six servings – 3 cups of rice and 2 and 1/2 cups of water
    • Eight servings – 4 cups of rice and 3 cups of water

    Minute Rice Instructions for Cooking via Stove

    Bring water to a boil. Add margarine, butter, or salt for taste

    Stir in the rice and reduce heat. Cover and let the pot simmer for about 5 minutes or so.

    Remove from heat, give it a little stir, then let stand(be sure you keep it covered). Let it stand for about five minutes, then fluff with a fork.

    The rice should absorb the water.

    Minute Rice Instructions for Cooking via Microwave

    1. Place the required amount of rice and water in a bowl(microwave-safe bowl, of course). You can add butter or salt if you wish for taste.
    2. Cover and microwave on high according to the specific chart
    3. Let stand for about 5 minutes, then fluff with a fork.
    4. All water should be absorbed.

    Classic Minute Rice Pudding

    It is made with sugar, rice, raisins, eggs, and vanilla. My mouth is watering just reading about it.

    This is the most requested recipe from consumers, and I can see why.