I love Bisquick! So Versatile and fun to use for a variety of different recipes.

We all know you can create Bisquick biscuits and buns. But have you thought of Pizza Bread?  Well, I thought about what else I could make using Bisquick, and it was over the holidays and after dinner, and everyone was craving munchies. I could go for Boston Pizza Bread with meat sauce.  Immediately Bisquick came to mind.  So I fudged the Bisquick biscuit recipe to see if it would work – and it does:

The Next time I make this, I think I’ll add shredded Marble Cheese on top for even a better variety.

Use your favourite meat sauce recipe or Ranch Dressing for a dipping sauce.

Bisquick Pizza Bread Recipe |


  • 2 cups of Bisquick
  • 1/2 Cup – 3/4 Cups of milk
  • 5 Tablespoons of Johnny’s Garlic Butter Powder ( or any Garlic Powder)
  • 5 Tablespoons of Parmesan Cheese
  • 3 Tablespoons of Rosemary
  • Olive Oil Spray or (5 Tablespoons of Melted Butter


    1. Mix the Bisquick and milk till you get a sticky mess. I give two measurements of milk because it will depend on your humidity. So start at a 1/2 cup and work your way to 3/4.
    2. Sprinkle Bisquick on a dry surface and begin kneading your dough mixture about 10-15 times
    3. spread out to about 1/4 inch thick.
    4. Then you can cut out your desired shape ( Pizza shaped Triangles or rectangles, or even circles)
    5. Put them on Cookie Sheets.
    6. Then Spray Olive Oil or Brush with Melted Butter.
    7. Sprinkle Garlic & Parmesan Cheese and Rosemary on your raw dough
    8. Bake at 450 Degrees for 8 – 10 minutes