It’s been a while since I shared an easy dinner idea with y’all so I decided to share this super easy chicken recipe today! It’s so simple to put together. You just blend up a marinade, let the chicken soak overnight and then bake it. It’s nice enough for a special dinner with the company, but also easy enough for those busy weeknights when you still want to get a healthy dinner on the table!
The chicken would be great served with a simple side dish of rice or veggies. I served mine with simply steamed carrots that I tossed in just a small amount of the same teriyaki sauce I used in the marinade for the chicken. And since we’re talking about the ingredients, I went ahead and took a quick pic of what I used for the marinade – the recipe calls for a small mango & since I didn’t feel like chopping one up, I went the easy route & bought some pre-cut chunks 🙂Print